Tostado Chilaquiles with Slow-Roasted Pork at Hola Arepa is one of my favorite brunches in the Twin Cities.

Writer of The Weekly Thing. Explorer of tech, the open web, AI, and a good escape room. Minneapolis is home.
Tostado Chilaquiles with Slow-Roasted Pork at Hola Arepa is one of my favorite brunches in the Twin Cities.