Getting ready to do some New Year’s Eve grilling!

Preparing Big Green Egg for grilling. Music playing on the deck. Hello winter!!!

Researching methods to drop the Big Green Egg temp rapidly to move from searing to roasting on 3 lb tenderloin

Smoking away!

Just had, what I truly believe, is the best beef I have ever eaten! O! M! G!

Jamie Thingelstad @jthingelstad

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