Enjoying this home brew Belgian Witbier with Coriander and Orange Peel that my friend Garrick gave to me. Refreshing. Tastes like summer. 🍺
Hit a new 60-min PR in Matt Wilpers Power Zone Endurance Ride this morning! 653 kJ, a 10% jump over previous 591 kJ. It was a Zone 2 / 3 ride but I felt my zones were a little low so I rode more Zone 3 / 4. Should do a new FTP test. 🙌🚴🏼♂️🏆
Mazie cross country meet today In Chanhassen. Running 5k. 👏
Sous Vides Brisket
Trying Sous Vides brisket for the first time. Trimmed down the flat. Simple salt and pepper. Texas style. Cut in half to vacuum seal for the bath. In the 155 °F water bath for 36 hours. Will finish on Big Green Egg for 3-4 hours for smoke and bark on Saturday.
24 hours into the Sous Vides and all proceeding well!
37 hours of Sous Vides complete. Pulled the brisket out and leaving it in bags to cool in the fridge. Will smoke for 3-4 hours to finish this afternoon. 🤤
After a few hours cooking in the refrigerator I pulled the brisket out of the bags. I put the juice aside to use for something else. Second application of salt and pepper rub, and onto the Big Green Egg to smoke for three or so hours.
Tyler defeated Monk Maz Koshia and got the Master Cycle Zero in Zelda: Breath of the Wild. It is amazing to me how far the story goes in this game.
First time we’ve had a full unplanned Xfinity service outage during remote work and school. Switched everyone to use their phones as hotspots. Hopefully service is restored soon. There is major construction a block away that I suspect is related.
Update: Service came back after only about 15 min. Wonder what the issue was… 🤔
Rosalia
A few days ago we happened to go to Rosalia on their very first night open to the public. Rosalia is the newest restaurant from Daniel del Prada, and is right behind one of our favorite restaurants in town, Martina. Rosalia is counter service pizza and our first visit was a great success. We had Pepperoni, Bianca, and Margherita pizzas. The pepperoni was perfect. The Bianca had a surprising kick from the chilis. The Margherita was very well prepared. We tried a slice of the Tomato Fugazza and it tasted good but ours wasn’t heated up enough. Opening night issue?
If you are looking for another great option for delicious pizza, make Rosalia your next stop.
My Octopus Teacher
We enjoyed watching My Octopus Teacher tonight. It is a touching story capturing the year that Craig Foster spent visiting this octopus every day. My favorite scene was toward the end when he captures the octopus playing with a school of fish. Beautifully filmed, with great underwater scenes. 🍿
Hit a new 45-minute PR on Peloton this morning in Jenn Sherman’s class. 553 kJ. Not sure about Yacht Rock for spinning though. 😬 Helped to a PR with byteCoder, YukonJack, coppel87, and AreBurns. 🙌 #FitByFifty
Updating firmware is one of my favorite things. 🤓 Updating the new IntelliConnect.
