Cooking
Outdoor cooking experiments—primarily on my Big Green Egg and new Traeger grill—are documented here. Posts recount brisket attempts, sous‑vide pork butt sessions and holiday tenderloin traditions, with candid notes on smoke, temperature and results.
I never tire of watching smoke billow out of the Big Green Egg. 😊🔥
Simple dinner on Big Green Egg tonight. 🔥
A friend of mine is selling his large Big Green Egg along with the Challenger Designs grill table. This is the same setup I have, and I love it. If you are interested in buying a great grill setup ping me and I can connect you to him. 🔥
One of my favorite things to watch is smoke billowing out of the Big Green Egg.
Time for Fourth of July barbecue! Pork butt on the Big Green Egg! 🔥
Burgers on the Big Green Egg for Father’s Day dinner! 🔥🍔🍺
Little snow isn’t going to keep me from grilling! Big Green Egg time! ❄️🔥
Gorgeous day for a smoking session on the Big Green Egg! First smoke at the new house! 🔥
Time for traditional Christmas Eve dinner off the grill! First, have to “bottom start” the Big Green Egg to unfreeze the lid! ❄️🔥 Always leave charcoal in your Egg in the winter!
Beef tenderloin on the Big Green Egg tonight. 🔥🤤
Brisket came off after 15 ½ hours on the Big Green Egg. Internal temperature between 205-210. Rested for 30 mins in tinfoil and was fall-apart delicious on the cutting board. 🤤🔥
Keeping an eye on the Big Green Egg and brisket using the iGrill 2.
“Full packer” beef brisket on the Big Green Egg for the night! Time for a good smoke and see where things are in the morning! 🔥⏲🍽
Tenderloins on the Big Green Egg. 🔥🥩
Big Green Egg grilling in the rain! 🔥☔️
Big Green Egg smoking. 🔥
Brisket going in the Big Green Egg for an overnight smoke. See ya in the morning! 🔥
Christmas Eve dinner on Big Green Egg. 🔥❄️
Beef tenderloin on Big Green Egg tonight.
Quiet, rainy day at the cabin. Burgers on the Big Green Egg. 🔥
